Pops Indian

Dupiaza

Dupiaza dishes are cooked with fried garlic and onions with freshly ground north Indian spices & are garnished with fresh coriander leaves

Dhansak

A sweet sour and slightly hot dish, cooked with fried garlic and a small amount of onions with Hyderabad ground spices, fresh lime juice and a hint of sugar, cooked slowly with lentils and garnished with fresh coriander leaves

Methi Dishes

Cooked with fried garlic & onions with Goa spices and fenugreek leaves in a thick sauce garnished with fresh coriander leaves

Saag Dishes

Cooked with fried garlic and onions with fresh spinach and a hint of spices

Garlic Dishes

Madras garlic cooked with a large amount of onions and
garlic with fresh Bombay ground spices in a medium to thick sauce with green chilli and garnished with finely chopped garlic and coriander leaves

Madras Dishes

Madras dishes are cooked in a spicy sauce-Fairly hot

Vindaloo Dishes

Very hot dish

Kashmir Dishes

Curry Dishes

Chana Dishes

Chick peas

Phall Dishes

Very hot

Korma Dishes

Mild and creamy cooked with ground almonds fried in pure ghee, fresh ground coconut, a hint of sugar and fresh cream

Malaya

Mild & Creamy cooked with ground almonds fried in pure ghee, fresh ground coconut, a hint of sugar and fresh cream also with banana.

Bhuna

Bhuna dishes are cooked with fried garlic and onions with freshly ground north Indian spices and are garnished with fresh coriander leaves

Rogon Josh

Pathia

Cooked with fried garlic and onions with fairly hot sweet, sour sauce & fresh coriander